A sustainable bodega and hotel : John Spence, Patrick Bellew, and Andy Bow / edited by Nina Rappaport and Henry Chan.
Contributor(s): Chan, Henry (Architect) [editor.] | Spence, John (Entrepreneur) [interviewee.] | Bow, Andy [author of afterward,, interviewee.] | Yale University. School of Architecture [issuing body.]
Material type:
TextSeries: Edward P. Bass Distinguished Visiting Architecture Fellowship (Series): 10.Publisher: New Haven, Conn. : Yale School of Architecture, [2017]Distributor: New York, NY : Distributed by ActarD Description: 168 pages : illustrations (chiefly color), plans ; 24 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781945150067; 1945150068Subject(s): Sustainable architecture -- Designs and plans | Hotels -- Designs and plans | Wineries -- Designs and plans | Hotels | Sustainable architecture | WineriesGenre/Form: Designs and plans.LOC classification: NA2542.36 | .S87 2017
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
UG Books
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BMS College of Architecture | Available | AR-UG2860 |
Includes bibliographical references.
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